Local Futures: Beyond the Monoculture
Local Futures (1998)
Film Review
This documentary concerns the early work of Helena Norberg-Hodge, founder of Ancient Futures (formerly the International Society for Ecology and Culture – ISEC) and author of the book Ancient Futures (1991). Her work is also featured in the films Ancient Futures: Learning from Ladakh (1993) and Economics of Happiness (see A Film About Economic Relocalization ).
The film recounts her work assisting the people of Ladakh in resisting globalization pressures that threatened to destroy Ladakhi culture, environment, livelihoods and health.
Norberg-Hodge maintains the effects of globalization are extremely negative for the vast majority of the world. Globalization’s emphasis on ever increasing production and growth destroys ecosystems, cultural diversity and livelihoods, as it drives poor people off their land and into urban slums.
What she and other members of ISEC have learned over the past three decades is that strengthening local economies can help young indigenous people resist psychological pressure (from continual bombardment with Western advertising) to discard traditional farming, production and cultural practices in favor of Western materialism. Without this support, young people become very susceptible to Western disinformation denigrating their traditional way of life. This, in turn, can lead to profound feelings of self-doubt, depression and even violence.
In 1995, Norberg-Hodge established a 3,000+ member network of Ladakhi women that focused on rejuvenating local culture and production methods, small scale renewable energy projects and a reduction in TV viewing.
With the help of ISEC, she also established local ecology networks that became involved in regional government and helped revive ancient Tibetan medicine.
Most importantly, ISEC has played a big role in organizing cultural exchanges between Ladakhi and Western sustainability activists. Sometimes it’s only in visiting the West that young Ladakhi realize how destructive globalization, industrial agriculture and ever increasing production and economic growth really are.
Norberg-Hodge’s work has had a major influence on the growing local food movement and the mushrooming of farmer’s markets throughout the industrialized world.